![]() ![]() Place the chiles in a bowl, cover with hot water, and let sit for 3 minutes to soften. This ingredient might be hard to find, so substitute with lime zest if necessary. Kaffir Lime Leaves – An extremely aromatic herb with a strong lemon scent and flavor.You could use fish sauce as a substitute, but it won’t have the same flavor. Shrimp Paste – A salty fermented paste.Ginger – Chop your freshly peeled ginger into smaller pieces so that it blends easier.If you need to, you can use yellow onion in its place. Shallots – Small, sharp, and slightly sweet.I don’t recommend substituting this ingredient, but if you cannot find it, you can use lemon zest. Sharp, citrusy, and fresh to taste, it adds a much needed brightness to this recipe. This recipe calls for 4 cloves, but you could add another if you like a strong garlic flavor. ![]() Garlic Cloves – You won’t find a curry recipe without garlic.You can also use Chile de Arbol, a Mexican pepper, for similar heat. Dried Red Chiles – I use Tien Tsin, or Chinese red peppers.If you’re using it in other cases, such as a meat rub or vegetable seasoning, add in small quantities.Ĭurry lovers can find a variety of recipes on Silk Road Recipes, including: Its heat is calmed by the coconut milk found in most curry recipes. Red Thai curry paste is relatively spicy. The result is an herbaceous, hot condiment that you can add to any number of dishes. It involves rehydrating dried chiles, preparing ginger, lemongrass, and garlic, and blending them together with a couple of other basic Asian spices and seasonings. Making Thai red curry paste is a simple process. Those who love Asian flavors and spice won’t want to skim past this recipe! While it’s easy enough to find a jar of curry paste in the grocery store, the prepackaged stuff doesn’t compare to what you can make in your own kitchen. Prepared with spicy chiles and a handful of Asian seasonings, this curry paste is a full-bodied, versatile condiment that can be kept for months and used in so many ways. Hot and fresh Thai Red Curry Paste is just what you need to spice up your favorite vegetable and meat dishes.
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